Book Review: A Winter in New York by Josie Silver
A Winter in New York by Josie Silver
Publisher: Delacorte Press
Publication Date: October 3, 2023
My rating: 2 of 5 stars
Publisher’s Description:
When Iris decides to move to New York to restart her life, she realizes she underestimated how big the Big Apple really is—all the nostalgic movies set in New York she’d watched with her mom while eating their special secret-recipe gelato didn’t quite do it justice.
But Bobby, Iris’s best friend, isn’t about to let her hide away. He drags her to a famous autumn street fair in Little Italy, and as they walk through the food stalls, a little family-run gelateria catches her eye—could it be the same shop that’s in an old photo of her mother’s?
Curious, Iris returns the next day and meets the handsome Gio, who tells her that the shop is in danger of closing. His uncle, sole keeper of their family’s gelato recipe, is in a coma, so they can’t make more. When Iris samples the last remaining batch, she realizes that their gelato and her gelato are one and the same. But how can she tell them she knows their secret recipe when she’s not sure why Gio’s uncle gave it to her mother in the first place?
Iris offers her services as a chef to help them re-create the flavor and finds herself falling for Gio and his family. But when Gio’s uncle finally wakes up, all of the secrets Iris has been keeping threaten to ruin the new life—and new love—she’s been building all winter long.
A Winter in New York follows Iris, who has moved to New York City from London to get a fresh start after a bad breakup. She’s also still grieving after the loss of her mother Vivien.
Growing up, Iris’s mother made the best gelato using a recipe she got years ago from Santo, a man that she had a brief fling with. The recipe is a family secret so secret that only two family members are allowed to know it at the same time. Santo should not have given Vivien the recipe.
Iris happens to stumble upon Santo’s gelato shop while out walking but they are closed because they’ve lost the gelato recipe. Iris is torn – should she give them the recipe and risk making the family mad at Santo for giving the recipe to her mom? Iris is a chef so she decides she will offer to help Santo’s nephew Gio experiment with different ingredient combinations, knowing she will eventually lead him to the right recipe. And you know what ends up happening with them working so closely to together…
Frankly, I thought this book was boring. The writing itself wasn’t bad but it was very slow paced. I didn’t think there was good chemistry between Iris and Gio. They spent a lot of time making gelato. Like a lot. And I didn’t understand what the big deal was with Iris just telling Gio’s family that she had the recipe. I think they would have preferred that over being closed for weeks while they tried to figure out the recipe. I probably would have DNFed this book if it wasn’t one of my Book of the Month books. I paid good money for it, so I was determined to make it through!
